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FOOD ENGINEERING’s 23rd annual Food Automation & Manufacturing Symposium and Expo brings processors and suppliers face-to-face with the future of food manufacturing. Join us in Miami to learn about the latest advances in engineering, automation, sustainability and food safety.
IBIE gathers everyone in the global grain-based food industry by presenting a broad range of solutions, allowing for each specific market to connect with the key innovations, people and ideas that present the biggest opportunities for success.
Join Hixson Architecture & Engineering for our 25th Food Plant of the Future webinar, “Capital Project Delivery Amid Supply Chain Challenges,” which will take an in-depth look at the complexities of project delivery in this era of supply chain disruption.
Whether you are looking for health and beauty, organic, or natural and specialty foods, this is THE place to see the newest products and trends this fall. Expo East connects you with the people behind the products, introduces you to industry experts in the classroom, and invites you to have fun with a community of other like-minded professionals.
The NFRA Convention offers the opportunity to meet with the entire industry in one place. Product showcasing and sponsorship opportunities put your brand or new product front and center.